4 servings (serving size: 2 skewers and 1 tablespoon sauce)

Try this flavorful, slightly spicy Asian saté for an easy weeknight chicken dinner.

How to Make It

Step 1

Prepare grill.

Step 2

To prepare saté, combine chicken and next 6 ingredients (through 2 garlic cloves) in a medium bowl. Let stand 10 minutes.

Step 3

To prepare sauce, combine 1 tablespoon brown sugar and the next 5 ingredients (through 1 garlic clove) in a medium bowl, stirring until sugar dissolves.

Step 4

Thread chicken strips onto each of 8 (8-inch) skewers. Place chicken on grill rack coated with cooking spray; grill 5 minutes on each side or until chicken is done. Serve chicken with sauce.

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