This is a quick and easy recipe that my whole family loves. I have been making it for years and I do microwave as the recipe calls for. Don't be afraid to microwave the chicken, it comes out very moist. I have substituted regular paprika for the hot paprika if there is someone who doesn't like it hot, but it's just as good!
Read MoreI can't speak to the authenticity of this recipe, and it's certainly not fancy food, but I think it's darn tasty and one of my favorite meals when the weather starts to turn cold and I need something warm and cozy and comfort-food-y. I don't use the microwave, and just saute all the ingredients in a pan because I can't bring myself to microwave chicken, but I use all of the ingredients as written and I'll make this again and again...
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