Good recipe, I also added 1 can of drained black beans to the onion mixture. Served them with sour cream, salsa and guacomole.
Very filling and flavorful! I'll definitely make this one again! YUM!
Slightly more work than I expected--you know, taking things in and out of your skillet--but quick & simple nonetheless. Really yummy! I substituted a can of diced green chilies for the jalapeno without problems. We topped with salsa, but next time I would consider adding some diced tomatoes for a variation.