Chicken Kiev
Notes: Up to 4 hours ahead, shape and coat the chicken breasts with egg and crumbs; lay them slightly apart in a single layer on waxed paper, cover, and chill.
This Story Originally Appeared On sunset.com
Notes: Up to 4 hours ahead, shape and coat the chicken breasts with egg and crumbs; lay them slightly apart in a single layer on waxed paper, cover, and chill.