Chicken and Grape Salad
Sweet grapes and a nutty, toasted Egyptian spice blend called dukkah--easy to make at home--take chicken salad in a whole new direction. Make dukkah up to one month ahead, sealed in an airtight container. Dukkah is an Egyptian seasoning mix of nuts and warm spices that pairs beautifully with this green chicken salad. If you have leftovers, spread it on a piece of toast or between two slices of bread for a hearty lunchtime meal.
This Story Originally Appeared On sunset.com