Recipe by Southern Living September 2005

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Recipe Summary test

prep:
15 mins
cook:
10 mins
bake:
12 mins
total:
37 mins
Yield:
Makes 4 to 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place 1 crust on a lightly greased baking sheet.

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  • Sauté chicken in hot oil in a skillet over medium-high heat 5 minutes or until tender. Stir in chili powder, salt, and garlic powder. Remove from skillet, and set aside.

  • Add onion and bell pepper to skillet; sauté 5 minutes or until tender.

  • Spread crust with salsa; top with chicken, onion mixture, and cheese.

  • Bake at 425° for 10 to 12 minutes or until cheese melts. Serve with desired toppings.

  • Note: For testing purposes only, we used Mama Mary's Gourmet Pizza Crusts.

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