So Good! I took out the mushrooms since I don't like and used 1 tsp. of italian seasoning in place of basil and rosemary/thyme. I also used canned white meat chicken. Substituted Silver Queen frozen corn - so sweet and delicious!
I boiled potato and carrot together and used instead of the orzo. Also added a few pieces bacon and some shredded cheddar. Topped with sour cream, crumbled bacon and cheddar cheese. Very good. My husband and preschooler both enjoyed it. Will definitely make again.
This is, without a doubt, my favorite fall/winter recipe (my son's, too!!). It's very easy and full of flavor. I usually double the recipe because it goes so fast. It's the recipe most requested when we have soup night with friends.
I used canned white meat chicken. My family LOVED this!! It was quick to make but tasted like it simmered all day! The mushrooms really make it. I will be adding this to our "favorites" for sure!