Rating: 4 stars
28 Ratings
  • 1 star values: 5
  • 2 star values: 2
  • 3 star values: 0
  • 4 star values: 6
  • 5 star values: 15
Recipe by Southern Living January 2006

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Recipe Summary

prep:
10 mins
cook:
25 mins
bake:
15 mins
total:
50 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Toss 4 tablespoons melted butter with next 3 ingredients; set aside.

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  • Sauté onions in remaining 2 tablespoons butter in a large skillet over medium-high heat 15 minutes or until golden brown. Add mushrooms, and sauté 5 minutes.

  • Stir in wine and next 3 ingredients; cook, stirring constantly, 5 minutes or until bubbly. Spoon mixture into a lightly greased 9-inch square baking dish; top evenly with bread mixture.

  • Bake at 400° for 15 minutes or until golden brown.

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