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This easy 5-ingredient appetizer recipe features bites of chicken wrapped in bacon that are served with a spicy mixture of chutney and salsa. 

Recipe by Southern Living December 2000


Recipe Summary

Makes 6 to 8 appetizer servings


Ingredient Checklist


Instructions Checklist
  • Cut each chicken breast into 12 cubes. Sprinkle with seasoning.

  • Cut bacon slices in half crosswise. Wrap bacon around each chicken cube; secure with wooden picks. Arrange on a lightly greased rack in a broiler pan.

  • Bake at 450° for 10 to 12 minutes or until bacon is crisp.

  • Process chutney and salsa in a blender or food processor until smooth, stopping to scrape down sides. Serve with chicken bites.

  • NOTE: For testing purposes only, we used Ready Crisp precooked bacon.