This easy 5-ingredient appetizer recipe features bites of chicken wrapped in bacon that are served with a spicy mixture of chutney and salsa.
How to Make It
Step 1
Cut each chicken breast into 12 cubes. Sprinkle with seasoning.
Step 2
Cut bacon slices in half crosswise. Wrap bacon around each chicken cube; secure with wooden picks. Arrange on a lightly greased rack in a broiler pan.
Step 3
Bake at 450° for 10 to 12 minutes or until bacon is crisp.
Step 4
Process chutney and salsa in a blender or food processor until smooth, stopping to scrape down sides. Serve with chicken bites.
Step 5
NOTE: For testing purposes only, we used Ready Crisp precooked bacon.
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