Yield: 4 servings. Prep: 10 min.

Mash avocados the clean and easy way. place halves in a heavy-duty zip-top plastic bag; seal and squeeze.

How to Make It

Step 1

Spread 1 side of each toast slice evenly with mayonnaise; top 4 toast slices evenly with onion slices and next 5 ingredients.

Step 2

Spoon mashed avocado on top. Sprinkle with salt and pepper. Top with remaining toast slices, and serve immediately.

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