Chicken-and-Sweet Pepper Fajitas
How to Make It
Step 1
Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add the onion, bell peppers, and jalapeño; stir-fry 12 minutes or until crisp-tender. Remove bell pepper mixture from skillet; stir in cilantro, salt, and black pepper.
Step 2
Heat 1 teaspoon oil in skillet over medium-high heat. Add chicken; sauté 3 minutes or until done. Return pepper mixture to skillet; cook 1 minute or until thoroughly heated.
Step 3
Heat tortillas according to package directions. Spread 1 1/2 teaspoons of cream cheese over each tortilla. Divide chicken mixture evenly among tortillas; roll up.
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Leahsuz's Review
This is one of my family's favorites! Definitely add garlic! VERY yummy!
doylecm's Review
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LonghornCook's Review
Terrific recipe that was enjoyed by the whole family! Other than adding garlic I didn't change a thing. The cream cheese on the tortillas added I nice touch. I used Low Fat Laughing Cow Garlic and Herb. Will definitely make again!
sukeedog's Review