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Pour Easy Cherry Tomato Pasta Sauce over any pasta for a quick anytime meal. Top this simple sauce with cheese, pine nuts, and black pepper, if desired.

Julia Dowling Rutland
Recipe by Coastal Living September 2013

Gallery

Credit: Jennifer Davick; Styling: Kristen Shelton Fielder

Recipe Summary

prep:
5 mins
cook:
20 mins
total:
25 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a large skillet over medium heat. Add garlic and red pepper; cook, stirring constantly, 1 to 2 minutes. Add tomatoes, salt, and black pepper. Cook, stirring constantly, 5 minutes. (If tomatoes stay whole during cooking, pierce each one with the tip of a knife to release juices; cook 1 or 2 more minutes.) Remove from heat; stir in basil.

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  • Divide pasta among serving bowls; top with tomato sauce, cheese, pine nuts, and additional black pepper, if desired.

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