Photo: Jennifer Martiné; Styling: Randy Mon
Cherry tomatoes and asparagus combine in this salad to make the perfect summer supper
How to Make It
Step 1
Boil asparagus in a large pot of salted water for 2 minutes. Drain and rinse with cold water.
Step 2
Mix asparagus with remaining ingredients in a large bowl, stirring well to coat evenly with dressing.
Step 3
Note: Nutritional analysis is per serving.