Oxmoor House
Serves 4 (serving size: 1 cup sparkler and 4 to 5 cherries)

Here's a version of a cherry limeade that uses real juice instead of syrup. Ginger soda adds a spicy note.

How to Make It

Combine first 4 ingredients in a pitcher. Cover and refrigerate 1 hour or until thoroughly chilled. Add about 2 to 3 frozen cherries to each glass. Pour 1 cup cherry juice mixture over cherries in each glass. Garnish with lime slices, if desired.

Cooking Light Chill

You May Like

Ratings & Reviews