Cherry Salad

Directions

Instructions Checklist

• Step 1

  Combine first 3 ingredients in a large bowl; stir until well-blended. Gently fold in the whipped topping.

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• Step 2

  Note: You can also serve this as a frozen dessert. Spoon into a 13 x 9-inch baking dish; cover with plastic wrap and freeze.

Nutrition Facts

Per Serving:

170 calories; calories from fat 1%; fat 0.2g; poly fat 0.1g; protein 5.6g; carbohydrates 72.7g; fiber 0.2g; iron 0.4mg; sodium 100mg; calcium 176mg.