- Calories 212
- Caloriesfromfat 17%
- Fat 3.9g
- Satfat 2.5g
- Monofat 0.0g
- Polyfat 1.3g
- Protein 5.5g
- Carbohydrate 39g
- Fiber 0.0g
- Cholesterol 4mg
- Iron 0.2mg
- Sodium 279mg
- Calcium 100mg
Cherries in the Snow
"I like to use this recipe for special occasions. The colors are pretty, and it tastes like a heavy dessert. I end up giving out the recipe to almost everyone who tries it." --CL Reader
How to Make It
Step 1
Beat cream cheese at medium speed of a mixer until smooth. Gradually add the sugar, beating until blended. Gently fold in whipped topping.
Step 2
Place half of cake cubes in a large glass bowl; top with half of cheese mixture. Spread half of cherry filling over cheese mixture. Repeat layers with remaining cake cubes, cheese mixture, and cherry filling. Cover and chill.
You May Like
liz581's Review
My husband and I loved this recipe. If you have angel cake on hand, it couldn't be simpler. I ended up making an angel cake, but I think that added a nice touch so it was worth the effort. Highly recommend, although I agree with other reviewers that more cherries would be nice.
CherCooks411's Review
Cherries in the Snow has become a family favorite! It's super easy to make, and everyone we've served it to loves it. You can't go wrong with this dessert!
CLFan52's Review