Cheesy Twice-Baked Potatoes
Recipe by MyRecipes October 2007
323 calories; fat 20g; saturated fat 11g; protein 19g; carbohydrates 20g; fiber 9g; cholesterol 65mg; sodium 635mg.
Easy peasy to make. Added just a splash of extra milk and broiled for 7 minutes instead of 4, otherwise no modifications.Read More