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Recipe Summary
Ingredients
Directions
Source
Cooking Light Fresh Food Fast
Nutrition Facts
Per Serving:
151 calories; calories from fat 27%; fat 5g; saturated fat 2.1g; mono fat 0.2g; poly fat 0.1g; protein 6g; carbohydrates 22.8g; fiber 1.8g; cholesterol 32mg; iron 1.1mg; sodium 431mg; calcium 150mg.