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Creamy Cheesecake Icing contributes to the contract of textures in our  meringue turret dessert.

Recipe by Southern Living December 2013

Gallery

Credit: Iain Bagwell; Styling: Caroline M. Cunningham

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes about 3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter and softened cream cheese at medium speed with an electric mixer until smooth. Add sour cream; beat until smooth. Gradually add powdered sugar and salt; beat until well blended. Use immediately, or chill up to 48 hours.

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