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Recipe Summary

Yield:
24 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350°.

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  • Prepare brownie mix according to package directions; spread into a 13- x 9-inch baking pan coated with cooking spray.

  • Combine cream cheese and remaining 3 ingredients, stirring until smooth. Dollop cream cheese mixture over brownie batter. Swirl batters together, using tip of a knife.

  • Bake at 350° for 30 minutes or until a wooden pick inserted 2 inches from center comes out clean. Let cool in pan on a wire rack.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

116 calories; fat 3.1g; saturated fat 1.1g; protein 2.4g; carbohydrates 21g; cholesterol 4mg; iron 0.8mg; sodium 131mg; calories from fat 24%; fiber 0.8g; calcium 13mg.
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