It is looking very yummy and delicious. I will definitely try this recipe for my father and I am sure he will definitely impress with this yummy dish. I will share about you taste whenever I cooked.http://bit.ly/1TL0iXF
I made this recipe tonight and instead of using the vinegar I used a Savinguon Blanc white wine and it was excellent. I doubled the recipe and added some extra red pepper and a chopped jalepeno to add my own spin to it and it went over like I only made one portion of it. I would make it again just like I did. I also made some meatballs with arribiata sauce and it paired very nicely.
This was a delicious dish, quick and easy. I added shrimp as I had some on hand, and together it worked beautifully.
Just tasted like vinegar. Will not make again.
Excellent! Very easy and elegant. Perfect for a romantic evening!
My husband and I cooked this recipe as is and it turned out wonderful. The white wine vinegar really made the dish. I will probably make the sauce and just serve it over pasta for an easy side dish. I will definitely make this whole dish again!