Gallery

Recipe Summary

Yield:
Makes 2 dozen
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together baking mix, milk, and shredded Cheddar cheese until a soft dough forms.

    Advertisement
  • Drop by heaping tablespoonfuls onto a lightly greased baking sheet.

  • Bake at 450° for 6 to 8 minutes or until golden.

  • Stir together melted butter, minced parsley, and garlic powder; brush over warm biscuits.

Advertisement
Advertisement