Sort by:
Newest
Newest
Oldest
05/28/2012
Very easy, crowd pleaser, good for a hot summer day.
12/22/2010
This was very easy to make, very tasty, and very impressive. I got compliments on it and will make it again. I would make it for a special occasion, not everyday. Did not alter ingredients. Served as appetizer. And was pleased to find that I could make it a few minutes ahead or let it sit for a few minutes. I was worried it would get dry or soggy but it didn't.
12/11/2010
We made this as a appetizer for Thanksgiving dinner. It was a hit! Our guests were asking for the recipe!
03/21/2010
Great recipe, very easy. I added some balsamic to the tomatoes and added some basil to the cream cheese. Perfect!
Advertisement