- Calories 157
- Caloriesfromfat 20%
- Fat 3.5g
- Satfat 0.5g
- Monofat 2g
- Polyfat 1g
- Protein 6g
- Carbohydrate 27g
- Fiber 0.9g
- Cholesterol 2mg
- Iron 1.3mg
- Sodium 534mg
- Calcium 122mg
Cheddar Cheese Loaf
How to Make It
Step 1
Combine baking mix and cheese. Add milk, egg substitute, and pepper, stirring 2 minutes or until blended. Spoon into a 9- x 5-inch loafpan coated with cooking spray.
Step 2
Bake loaf at 350° for 45 minutes.
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