Photo: Romulo Yanes; Styling: Claire Spollen
Hands-on Time
20 Mins
Total Time
50 Mins
Serves 8 (serving size: about 1/2 cup)

A bistro classic, slaw is among the most widely embraced applications for this peppery root. Like many greats, the dish's appeal is in its simplicity--a tangy dressing matched with crisp veggie, polished with parsley.

How to Make It

Combine first 7 ingredients in a large bowl, stirring with a whisk. Peel and cut celery root into matchsticks. Add celery root and parsley to dressing; toss to coat. Let stand 30 minutes.

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