Celery and Parsley Salad

Name: Celery and Parsley Salad
Total time: 12 min
Yield: Serves 4 (serving size: 1 1/2 cups)
Ingredients: 3 cups thinly diagonally sliced celery; 2 cups baby arugula; 3/4 cup packed fresh flat-leaf parsley leaves; 1/2 cup coarsely chopped celery leaves; 2 1/2 tablespoons fresh lemon juice; 2 1/2 tablespoons extra-virgin olive oil; 3/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 1 ounce shaved fresh Parmigiano-Reggiano cheese

4 Reviews

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Photo: Johnny Autry; Styling: Cindy Barr

Hands-on Time

12 Mins

Total Time

12 Mins

Yield

Serves 4 (serving size: 1 1/2 cups)

A crunchy, savory, tangy, wonderful combination.

Ingredients

3 cups thinly diagonally sliced celery
2 cups baby arugula
3/4 cup packed fresh flat-leaf parsley leaves
1/2 cup coarsely chopped celery leaves
2 1/2 tablespoons fresh lemon juice
2 1/2 tablespoons extra-virgin olive oil
3/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
1 ounce shaved fresh Parmigiano-Reggiano cheese

How to Make It

Combine celery, arugula, parsley, and chopped celery leaves in a medium bowl. Combine lemon juice, olive oil, freshly ground black pepper, and kosher salt in a small bowl, stirring well with a whisk. Drizzle juice mixture over celery mixture, and toss. Top with shaved fresh Parmigiano-Reggiano cheese.

Ratings & Reviews

daneanp's Review

2013-08-12T17:48:14-04:00 Limilley

This was a little difficult for my family - one person doesn't like arugula, one person doesn't like parsley, and one person doesn't like celery too much. DD wouldn't eat it at all. I think if I used romaine, it might be a bigger hit. But I didn't want to change it up without trying it as written. I can see how people would really enjoy it - it is fresh and crunchy and very easy to put together.

TheMomChef's Review

2013-04-29T07:28:01-04:00 daneanp

I made this for myself after a carb-heavy weekend. It was light, refreshing crunchy and tasty, everything I needed after heavier foods. Very delicious. You can read my full review at Taking On Magazines: http://bit.ly/16cE3CD

Limilley's Review

2013-04-22T17:14:52-04:00 TheMomChef

This light and easy salad was satisfying. I will definitely make this again.

JustineBR's Review

2013-04-01T15:39:33-04:00 JustineBR

N/A

Celery and Parsley Salad

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Ratings & Reviews

daneanp's Review

TheMomChef's Review

Limilley's Review

JustineBR's Review

Celery and Parsley Salad

Ingredients

Nutritional Information

How to Make It

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