We've had several times and never as good as I hope it will be.
Good, but there's 194 calories in a 1/4 cup of sugar, so I cut calories down by eliminating the added sugar and using the juice from the can of pineapple instead of water. I also cut the meat down to .75 pound and add on steamed vegetables like yellow squash and broccoli along the side.
My Best Recipes
Super recipe! I grated the ginger and garlic into the cornstarch/vinegar mixture -- I always do my stir-frys like this w/ 3 steps: Stir fry meat - remove from pan. Stir-fry veggies. Throw meat back in and add sauce (and remainder ingredients). Done. This is also good w/ traditional onion, green bell and carrots.