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Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
4 servings (serving size: about 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 5 ingredients in a medium bowl, stirring with a whisk. Add carrot and apple; toss well.

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Source

Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

115 calories; calories from fat 0%; fat 3.6g; saturated fat 0.5g; mono fat 2.5g; poly fat 0.5g; protein 1.1g; carbohydrates 22g; fiber 3.9g; cholesterol 0mg; iron 0.5mg; sodium 140mg; calcium 36mg.
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