Carrot-Poppy Seed Muffins
Carolyn says: "Low-fat buttermilk gives a dose of vitamin B12 and potassium in these tender, delicious muffins."
Recipe by Southern Living January 2014
Carolyn says: "Low-fat buttermilk gives a dose of vitamin B12 and potassium in these tender, delicious muffins."
Pretty good, but next time I'll reduce the orange zest - it's kind of overpowering.
Read MoreI was a little skeptical about this recipe at first, but I was sure proven wrong! Poppy seeds are usually something I omit from recipes, but combined with the orange zest (Don't skip this part!) it's pretty amazing. I found this recipe easy and quick to make. I did find that my muffin tins were very full and the muffins still rose nicely with a crown. I had very little spillage over the cups.
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