2 pints

How to Make It

Step 1

Place carrots and onions in a saucepan, and add water to cover. Bring to a boil; reduce heat and simmer 5 minutes. Drain.

Step 2

Add remaining ingredients, and bring to a boil. Reduce heat, and simmer 10 minutes.

Step 3

Pack into hot sterilized jars, leaving 1/4-inch head space. Cover at once with metal lids, and screw bands tight. Process in boiling-water bath for 10 minutes.

Oxmoor House Homestyle Recipes

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