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Recipe Summary

Yield:
about 7 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cream shortening in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add carrots, egg, vanilla, and orange extract; beat well.

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  • Combine flour, baking powder, and salt; add to creamed mixture, stirring well. Stir in raisins and pecans.

  • Drop dough by heaping teaspoonfuls 2 inches apart onto greased cookie sheets. Bake at 350° for 12 to 15 minutes. Remove from cookie sheets, and cool on wire racks.

Source

Oxmoor House Homestyle Recipes

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