If you’re looking for an impressive dessert to cap off your Easter brunch or dinner, our Carrot Cake Cheesecake will steal the show. We’ve married two glorious desserts into 9 inches of a cake. It’s decadent, spiced, sweet, creamy, and smooth, with perfect pockets of carrot cake. Although the method is relatively simple, it achieves a very impressive dessert. Be sure to tap the pan to release air pockets, and make sure the water bath level doesn’t fall below the springform pan’s halfway mark.