Rating: 4.5 stars
6 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 2
  • 5 star values: 4

Slim on Saturated Fat.

Katie Morford, MS, RD
Recipe by Cooking Light May 2010

Gallery

Becky Luigart-Stayner; Styling: Cindy Barr

Recipe Summary

Yield:
2 servings (serving size: about 1 1/4 cups)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place all ingredients in a blender; process 2 minutes or until smooth. Serve immediately.

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Nutrition Facts

138 calories; fat 0.1g; saturated fat 0g; mono fat 0g; poly fat 0.1g; protein 4.3g; carbohydrates 32.7g; fiber 2.3g; cholesterol 2mg; iron 0.3mg; sodium 79mg; calcium 126mg.
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