6 servings

How to Make It

Brown steak on all sides in hot oil in a large skillet. Sprinkle with flour; stir well. Add next 9 ingredients. Bring to a boil; reduce heat, and simmer 45 minutes or until mixture is thickened. Serve stew over hot cooked rice. Garnish with Jalapeño pepper slices, if desired.

Oxmoor House Homestyle Recipes

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