A hunk of skirt steak and this classic, flavor-packed carne asada marinade are the staples of the most epically delicious taco night you'll ever have. While we went with skirt steak to prepare our traditional Carne Asada, you can use this multipurpose marinade for just about any type of meat you want. 

Adam Hickman
Recipe by MyRecipes

Gallery

Kelsey Hansen; Prop Styling: Audrey Davis; Food Styling: Adam Hickman

Recipe Summary

active:
10 mins
total:
10 mins
Yield:
Makes 1 1/2 cups
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process all ingredients in a blender on high speed until very smooth and well combined.

    Advertisement