How to Make It
Toss turkey with jerk seasoning in a bowl. Cover and chill 30 minutes.
Alternately thread turkey, onion, bell pepper, and pineapple onto 4 (12-inch) metal skewers.
Combine chutney and mustard, stirring well. Brush kabobs with chutney mixture.
Grill, covered, 5 minutes on each side or until turkey is done.
Oxmoor House Healthy Eating Collection