Cardamom Coffee
A simple combo from southern India that only tastes indulgent.
This Story Originally Appeared On sunset.com
A simple combo from southern India that only tastes indulgent.
I just add a pinch of ground cardamom to the coffee grounds in my french press and it is great (no need to cook it with the milk). I also sprinkle a couple of dried lavender flowers in there and the coffee is amazingly delicious without being overpowering. I gave up sugar, so no need for that unless you are looking for a sweetened coffee.