Caramelized Red Onion and Fig Pizza
Recipe by Health January 2014
Credit: Quentin Bacon
Adapted with permission from Eating in Color, by Frances Largeman-Roth. Stewart, Tabori & Chang; January 2014.
287 calories; fat 13g; saturated fat 4g; protein 9g; carbohydrates 34g; fiber 6g; cholesterol 20mg; sodium 508mg; calcium 70mg.