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Recipe Summary

prep:
8 mins
cook:
30 mins
total:
38 mins
Yield:
1 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a Dutch oven over medium heat; add onions. Cook, stirring often, 30 minutes or until caramelized. Stir in vinegar and pepper. Remove from heat; cool slightly.

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Source

Christmas With Southern Living 2006

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