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Make these the day before, and reheat.

Kristen Ohlenforst, Dallas, Texas
Recipe by Southern Living November 2005

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Recipe Summary

prep:
25 mins
cook:
50 mins
total:
1 hr 15 mins
Yield:
Makes 10 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a large skillet over low heat. Add onions; cover and cook 30 minutes, stirring once. Uncover, increase heat to medium-high, and cook, stirring constantly, 20 minutes or until onions are caramel colored.

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