Caramel-Toffee Dip

Name: Caramel-Toffee Dip
Yield: Serves 12 (serving size: about 2 tablespoons)
Ingredients: 1/2 cup plain nonfat Greek yogurt; 1/2 cup light sour cream; 1/3 cup packed brown sugar; 3/4 teaspoon vanilla extract; 6 tablespoons toffee bits, divided; Apple wedges

2 Reviews

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Photo: Randy Mayor; Styling: Cindy Barr

Yield

Serves 12 (serving size: about 2 tablespoons)

For a nice, sweet change to party dips, serve Caramel-Toffee Dip. Toffee bits lend crunch to the dip. Serve Caramel-Toffee Dip with apples slices or graham crackers.

Ingredients

1/2 cup plain nonfat Greek yogurt
1/2 cup light sour cream
1/3 cup packed brown sugar
3/4 teaspoon vanilla extract
6 tablespoons toffee bits, divided
Apple wedges

How to Make It

Combine yogurt, sour cream, brown sugar, and vanilla. Stir in 5 tablespoons toffee bits. Top with 1 tablespoon toffee bits. Serve with apple wedges.

Ratings & Reviews

JenniferB's Review

2013-12-31T08:50:02-05:00 MikiMarrow

Delicious! So fast to whip up, requires very few ingredients, and can certainly be made ahead of time. Can be served with any fruit and graham crackers.

MikiMarrow's Review

2013-12-16T11:03:11-05:00 JenniferB

I enjoyed this for a change from the normal dips during all the holiday parties. I also served graham crackers along with apples, star fruit and grapes.

Caramel-Toffee Dip

Ingredients

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JenniferB's Review

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Caramel-Toffee Dip

Ingredients

Nutritional Information

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