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Caramel Glaze

Caramel Glaze

Name: Caramel Glaze
Total time: 15 min
Yield: Makes about 1 1/2 cups
Ingredients: 1 cup firmly packed brown sugar; ½ cup butter; ¼ cup evaporated milk; 1 cup powdered sugar, sifted; 1 teaspoon vanilla extract

1 Rating
1 Review

Caramel lovers will savor the creaminess of Caramel Glaze which complements the swirls of Sweet Potato Coffee Cake.

Recipe by Southern Living December 2011

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Recipe Summary

hands-on:

15 mins

total:

15 mins

Yield:

Makes about 1 1/2 cups

Ingredients

1 cup firmly packed brown sugar
½ cup butter
¼ cup evaporated milk
1 cup powdered sugar, sifted
1 teaspoon vanilla extract

Directions

Step 1

Bring first 3 ingredients to a boil over medium heat, whisking constantly. Boil, whisking constantly, 1 minute. Remove from heat; whisk in powdered sugar and vanilla until smooth. Stir gently 3 to 5 minutes or until mixture begins to cool and thicken. Use immediately.

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bchappell

12/25/2011

Tastes great. Baked for recommended time but center was no where near done. Could have rolled out and made like cinnamon rolls. Way too much glaze for my families liking so will half that next time.

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Caramel Glaze

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Caramel Glaze

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Caramel Glaze

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Caramel Glaze