Caramel Apple French Toast Skillets
Say hello to apple season with the perfect breakfast or brunch option served up in miniature skillets! The warm and creamy brioche custard paired with baked apples and cinnamon makes for a marvelous flavor combination that is sure to delight everyone at the table. The cinnamon cream on top acts as a neutral cool topping to temper the sweetness of the dish. Comforting and homey, this french toast is also elegant with a spiral look that originates from the perfectly placed apples on top!
Recipe by MyRecipes October 2016