This cider is perfect for a party because it can be cooked and served out of the same dish.

Recipe by Southern Living November 2013

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Jennifer Davick; Styling: Lydia DeGaris Pursell

Recipe Summary

hands-on:
5 mins
total:
3 hrs 5 mins
Yield:
Makes 8 Cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 3 ingredients in a 3-qt. slow cooker.

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  • Cover and cook on Low 3 to 4 hours. Ladle into individual mugs, and dollop with whipped cream; sprinkle with cinnamon. Drizzle with additional caramel topping.

Source

Our Best Slow Cooker Suppers

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