Ca' Momi, a bustling restaurant in Napa, California, is known for its rigorously authentic Neapolitan-style pizza. This one--its name translates as "capricious"--can be found throughout pizzerias in Italy, says Dario De Conti, the restaurant's head pizza maker and co-owner.

Dario De Conti
This Story Originally Appeared On sunset.com

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Thomas J. Story

Recipe Summary

prep:
2 hrs 10 mins
rise:
4 hrs
total:
6 hrs 10 mins
Yield:
Tops 1 pizza
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Make dough as instructed in recipe for Ca' Momi Pizza.

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  • In step 10, top pizza with tomato sauce, spreading outward in a widening circle with the back of a soupspoon. Then sprinkle on mozzarella, prosciutto, sautéed mushrooms, and artichokes.

  • Bake pizza as instructed in recipe for Ca' Momi Pizza.

  • Suggested wine pairing: Napa Valley Cabernet.

Source

Ca' Momi, Napa, CA

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