Cantaloupe with Balsamic Berries and Cream
Top juicy, sliced cantaloupe with ice cream, berries, and a drizzle of sweet and tangy balsamic glaze for an easy dessert under 175 calories. Pair this Italian-inspired dessert with a light entree.
Recipe by Oxmoor House April 2009
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Credit:
Oxmoor House
Recipe Summary test
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Source
Cooking Light Fresh Food Fast
Nutrition Facts
Per Serving:
174 calories; calories from fat 20%; fat 4g; saturated fat 2.1g; poly fat 0.2g; protein 4.4g; carbohydrates 32.6g; fiber 2g; cholesterol 20mg; iron 0.5mg; sodium 71mg; calcium 79mg.