This was so delicious. Served it over salmon.Read More
Had with Pancetta-Wrapped Pork Tenderloin. Delicious and not too spicy that my teenager wouldn't eat it.
Great salsa, goes well with the pancetta-wrapped pork tenderloin.Read More
This is so, so, so good - I never would have thought of using cantaloupe in a salsa. I did sub cilantro for the mint, since we don't really like mint in savory dishes and the cilantro seemed a better pairing with the jalapeno and lime. This was excellent atop the pancetta-wrapped pork tenderloin from the same issue.Read More