Rating: 3.5 stars
5 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

These brownies literally get better with every item you toss on them. Pretzels? Sure! Leftover candy? Of course! Nuts? Why not?

Recipe by Southern Living October 2012

Gallery

Credit: Becky Luigart-Stayner; Styling: Vanessa McNeil Rocchio

Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bake your favorite brownies; top immediately with chopped and mini candies. Add some pretzel pieces--you'll love the salty-sweet touch. Bake 5 more minutes or just until candy melts a bit.

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