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Canapé Toast Squares serve as the savory base to cheesy fruit and veggie toppings.

Marian Cooper Cairns
Recipe by Southern Living December 2013

Gallery

Credit: Hector Sanchez; Styling: Heather Chadduck Hillegas

Recipe Summary

hands-on:
10 mins
total:
20 mins
Yield:
Makes 36 pieces
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350°. Cut bread slices into 36 squares using a 2-inch square cutter. Place in a single layer on a baking sheet. Coat 1 side of bread slices with vegetable cooking spray. Bake 7 to 9 minutes or until lightly toasted.

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  • Note: We tested with Pepperidge Farm Original White and 100% Whole Wheat Stoneground bread.

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