6 servings

How to Make It

Step 1

Cook bacon in a large skillet until browned. Add onion and green pepper; sauté until tender. Drain off fat, if desired.

Step 2

Add potatoes and tomatoes, stirring lightly. Reduce heat; cover and simmer 15 minutes or until potatoes are tender. Add salt and pepper to taste.

Oxmoor House Homestyle Recipes

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